Diploma in Hotel and Tourism Management

A Diploma in Hotel and Tourism Management (DHTM) is a course that provides students with the skills and knowledge to work in the hospitality industry. The course covers topics such as food production, front office, and management and operations of hotels, resorts, and restaurants. The Diploma in Hospitality & Tourism Management (DHTM) program would cover both front desk and food production theory and practice. In order to allow students to learn various courses through the use of self-learning materials created specifically for the program and to complete practicals overseen by competent counselors, the program has been established with ODL considerations in mind. Students should be able to get any questions they may have answered with the use of additional resources and counseling sessions held at the study centers and learner support centers. This indicates that the program's delivery via ODL mode would be suitable for acquiring particular competencies and skills.